Use the print button 
on your browser
to print this recipe.
FROM THE
alt.support.diet.low-carb
COOKBOOK

Chocolate Peanut-Butter “Globs”

1 ounce baking chocolate
1/3 c peanut butter
2 Tbsp. butter
1/3 ricotta (part skim)
12 packets Nutrasweet
1 tsp. Vanilla

Melt first three ingredients in microwave or over low heat. Stir in remaining ingredients and drop by rounded teaspoons on waxed paper.  Chill until firm. Makes one dozen (~3g protein, 2g carbo, 7g fat each).