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FROM THE
alt.support.diet.low-carb
COOKBOOK

Retromom's Crepes with Cheese Filling

2 eggs
1 T Oil
2 T Protein Powder
1 Pkg sweetener
2 T heavy cream

Mix all and fry (I found that the protein powder clumped so I will premix it until it's smooth next time before adding to the rest). Recipe makes 2-4 crepes and can be doubled or more.

Betty Crocker's Cheese filling:  (mind you I still haven't tried this)

1 cup dry cottage cheese (my grandmother used a paper towel to dry it, then eventually switched to using ricotta instead)
1/2 cup sour cream
1-2 T sugar (use sweetener instead)
1 t vanilla

*Betty Crocker also adds 1/2 t grated lemon peel but I've never seen that in this stuff before so I'm leaving it out
Mix all, spread over crepe, and roll crepe.