¼
cup slivered blanched almonds
¼ cup butter
¼ tsp. salt
1 – 2 tsp. lemon juice
2 cups cooked green beans
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alt.support.diet.low-carb COOKBOOK |
Green Beans Almondine – from Tina MacDonald
¼
cup slivered blanched almonds
¼ cup butter
¼ tsp. salt
1 – 2 tsp. lemon juice
2 cups cooked green beans
Cook slivered almonds in butter over low heat until golden, stirring occasionally. Remove from heat; add salt and lemon juice. Pour over hot, cooked green beans.
Total recipe: 600 calories, 24 grams of carbohydrate
Per serving: 150 calories, 6 grams of carbohydrate