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Fry pecans and walnuts in a little butter. Makes them very rich, and you can add sweetener or salt to them if you like.
Melt butter and mix into it, some cinnamon and Splenda to your taste.
Mix the nuts into it until they are well coated, spread them out on a cookie
sheet and bake for about 40 minutes at about 350 d. Of course, they won't
be raw anymore, but they sure taste good and the house will smell faboo!