Salmon Ball – from Richard/Wendy Lee

This is a family favourite and something low carb to take to parties.  I surround the ball with celery sticks
 (for those who are LC) and crackers.
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Ingredient	Carb Grams	Fibre Grams	Calorie Count
1 15oz can salmon OR 2 cups cooked, flaked salmon OR (this is  ...what I do) 1cup smoked salmon, flaked and 1/2 can of salmon  ....(large backbones and larger bones removed)	0	0	591.0
16 oz cream cheese room temp.	12.4	0	1584.0
1 tsp. lemon juice	0.4	0	1.3
2 tsp. (or to taste) liquid hickory smoke---OMIT IF using  ....1/2 smoked salmon	0	0	0
1/4 cup minced onion	3.5	0.8	15.2
Black pepper to taste	1.3	0.6	5.4
1/4 cup parsley (fresh or dried)	2.8	1.6	14.4
1/2 cup chopped nuts (assume pecans)	8.3	5.7	411.2
TOTAL	28.7	8.7	2622.5

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Mix lemon, pepper, onion and salmon in food processor until very fine.  Then mix that with your cream
cheese to for a nice paste.  Make into two balls and roll it in the parsley/nut mixture.
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Whole recipe =  28.7 grams of carbohydrate and 2622.5 calories
Per serving (assume 8 appetizer servings) = 3.6 grams of carbohydrate and 327.8 calories
Per serving (subtracting fibre grams) = 2.5 grams of carbohydrate